Urad Dal (Black Gram Split)

Urad Dal, also known as Split Black Gram, is a versatile lentil widely used in Indian cuisine for its creamy texture and rich flavor. Ideal for preparing idli, dosa batter, traditional dals, and Ayurvedic recipes. Our export-grade Urad Dal is hygienically cleaned, processed, and packed in customizable bulk formats.

🔍 Specifications:
HS Code: 0713.31

Variety: Split Urad Dal (Black Gram)

Country of Origin: 🇮🇳 India

Packaging Options: 25kg / 50kg PP or jute bags (custom packaging available)

MOQ: Flexible — suitable for trial and bulk orders

Target Export Regions: 🇦🇪 UAE, 🌍 Africa, 🇪🇺 Europe

Shelf Life: 12 months in cool, dry storage

🥣 Usage:
Used in idli/dosa batter, dal makhani, papad manufacturing, and health-based lentil blends.