Indian Papayas are highly regarded for their smooth texture, vibrant orange pulp, and enzyme-rich nutritional profile. Cultivated in tropical regions such as Maharashtra, Andhra Pradesh, and Tamil Nadu, our export-grade papayas are naturally ripened and free from carbide treatment.
We offer Red Lady and Solo varieties known for their longer shelf life and consistent sweetness — perfect for direct consumption, juicing, and food processing industries.
🔍 Specifications:
HS Code: 0807.11
Variety: Red Lady, Solo, Taiwan Hybrid
Country of Origin: 🇮🇳 India
Packaging Options: 3kg, 5kg, 10kg Corrugated Boxes (wrapped or loose)
MOQ: 500 kg / 100 boxes onwards – customized labeling available
Target Export Regions: 🇦🇪 UAE, 🌍 Africa, 🇪🇺 Europe
Shelf Life: 7–10 days (stored between 10°C–13°C)
🍛 Usage:
Fresh fruit consumption
Smoothies, juices, and fruit salads
Food processing and health supplements
Retail supermarkets and wellness food supply
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