Moong Dal (Green Gram Split)

Moong Dal, also known as Split Green Gram, is a premium Indian pulse prized for its quick cooking, mild flavor, and high nutritional value. Ideal for soups, stews, dals, and health-focused food products. Hygienically processed and packed for international standards, our Moong Dal is available in customized packaging for bulk buyers.

🔍 Specifications:
HS Code: 0713.31

Variety: Split Moong Dal (Green Gram)

Country of Origin: 🇮🇳 India

Packaging Options: 25kg / 50kg PP bags or per buyer specifications

MOQ: Flexible — suitable for small and bulk orders

Target Export Regions: 🇦🇪 UAE, 🌍 Africa, 🇪🇺 Europe

Shelf Life: 12 months when stored in cool, dry conditions

🥣 Usage:
Used in traditional Indian dals, baby foods, diet meals, protein mixes, and plant-based health foods.