Indian-grown Cabbage and Cauliflower are highly valued for their freshness, uniform size, and dense nutrition. Cabbage is firm, leafy, and ideal for salads, stir-fries, and fermentation. Cauliflower is creamy white, tightly packed, and excellent for curries, roasting, and frozen mixes.
Sourced directly from high-yield farms in India, both vegetables are pre-cooled, trimmed, and hygienically packed — ready for global distribution.
🔍 Specifications:
HS Code:
Cabbage: 0704.90
Cauliflower: 0704.10
Variety:
Cabbage: Green Round Head
Cauliflower: Snowball, Pusa Snowball, and Local Hybrid
Country of Origin: 🇮🇳 India
Packaging Options: 5kg, 10kg, 15kg Carton Boxes or Crates (Net Weight)
MOQ: 500 kg onwards – both air and sea freight supported
Target Export Regions: 🇦🇪 UAE, 🌍 Africa, 🇪🇺 Europe
Shelf Life: 7–10 days (under refrigeration)
🍛 Usage:
Cabbage: salads, coleslaw, stir-fries, kimchi
Cauliflower: Indian curries, frozen mixes, baked/roasted dishes
HoReCa and institutional kitchens
Retail and wholesale vegetable distributors
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