Indian Ginger is globally known for its strong flavor, fibrous texture, and high oil content. It is a staple in culinary use and also holds significant value in herbal and Ayurvedic medicine.
Sourced from premium ginger-growing regions like Kerala, Meghalaya, and Maharashtra, our export-grade ginger is available in both washed and unwashed forms, sorted and packed under hygienic conditions for maximum shelf life and freshness.
🔍 Specifications:
HS Code: 0910.11
Variety: Cochin, Rio-de-Janeiro, and Local Indian Varieties
Country of Origin: 🇮🇳 India
Packaging Options: 5kg, 10kg, 20kg Mesh/PP Bags or Cartons
MOQ: 1 MT onwards – washed/unwashed options available
Target Export Regions: 🇦🇪 UAE, 🌍 Africa, 🇪🇺 Europe
Shelf Life: 3–4 weeks (refrigerated); up to 2 months (cold storage)
🍛 Usage:
Spice blends, curries, and herbal teas
Ayurvedic and medicinal formulations
Food processing and pickles
Retail and wholesale vegetable supply
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